Delicious lamb ribs that are slow cooked in an aromatic poaching liquid infused with gorgeous flavours such as anise seeds, 5 spice, soya, ginger and garlic. Once the ribs are almost falling off the bone, they are marinated in the most delicious sweet and spicy… read more.
A classic North Indian curry of beautifully soft paneer in a creamy tomato sauce that is beautifully spiced with delicious bursts of sweet peas. This is a very popular curry that is regularly made in many households due to how quick it is and… read more.
Moreish pearls of sago in creamy lush coconut milk sweetened with an earthy caramel like palm sugar syrup. This beautiful dessert is a very popular Malaysian classic, quick and easy to make and just so deliciously beautiful. Before I tell you about this gorgeous… read more.
East African marinated chicken in a lightly spiced coconut sauce. This is a rich and creamy curry from the coastal region of Kenya that combines the wonderful flavour of coconut milk with aromatic ground spices and marinated chicken. My first memory of tasting kuku… read more.
Beautifully light & airy creamy chocolate mousse with subtle notes of floral rose. The most decadently indulgent treat ready in under 10 minutes. I love mousses, they are so lusciously indulgent and satisfying, and best of all are such easy and impressive desserts to make… read more.
A Burmese speciality, which is also a Northern Thai street dish, Khow Soi, consists of tender, rich meat or chicken curry on a bed of noodles drenched in a delicately spiced creamy coconut sauce served with an elaborate array of different contrasting garnishes. Bursting with… read more.
Insanely decadent & chewy, squidgy gluten free brownies that are so ridiculously good that you really can not stop at one! One of my obsessions at the moment are mochi balls, I just can’t get enough of that beautiful chewy squidgy texture. So you can… read more.
Beautiful chia seed pearls bursting with creamy coconut milk, sweetened with aromatic vanilla and maple syrup, layered in between chunks of sweet tangy mangoes and topped with velvety mango puree and finished off with shards of coconut. I absolutely adore chia seeds, and always… read more.
This guacamole is jam packed with flavour and makes a delicious spicy alternative to your classic guacamole. In this guacamole you get the creaminess of the avocados combined with zesty lime and earthy coriander as well as spicy hints of jalapeno & red chillies finished… read more.
A spicy comforting soup of earthy sweet pumpkin and fresh coriander, which are balanced beautifully together with aromatic Thai flavours and rich creamy coconut milk. A heart-warming soup perfect for a cold night. In our house, only I like to eat pumpkins, and so… read more.