Beautifully nutty bulgar slowly cooked in a freshly made red pepper and tomato puree and delicately spiced with cinnamon and cumin and a hint of Aleppo pepper. Bulgar has to be one of my favourite grains. There is something so delicious about their slight nuttiness… read more.
Month: February 2019
Easy to make cornbread muffins that have a subtle sweetness and are buttery soft and fluffy and just melt in your mouth delicious. I still remember the first time I ever had a cornbread muffin, this was nearly 15 years ago on a holiday to… read more.
Deliciously tender lightly spiced chicken in a lusciously rich creamy tomato sauce that is almost velvet like as a result of its signature ingredient, butter. The richness of this delicious curry is further enhanced with subtle notes of cashew and finished off with a sprinkling… read more.
Beautifully light & airy creamy chocolate mousse with subtle notes of floral rose. The most decadently indulgent treat ready in under 10 minutes. I love mousses, they are so lusciously indulgent and satisfying, and best of all are such easy and impressive desserts to make… read more.
Gorgeously soft and light donuts that are bursting with red velvet flavour and are topped with the most decadent cream cheese glaze. These donuts are best reserved for special occasions because they truly are that little bit special! There really is something beautiful about red… read more.
Velvety smooth and creamy, decadently rich and luscious, this hazelnutty hot chocolate is the ultimate comforting hug in a mug. There are certain times when the world seems to be a little tough and a little sad, and it can be hard to know how… read more.